
Estate Cabernet Sauvignon
Tasting Notes
"Bright red-ruby. Slightly high-toned aromas of raspberry, cassis, cocoa powder and voilet. Sweet and silky on the palate, offering an alluring fleshy quality to its intense cassis fruit framed by an edge of acidity." - Stephen Tanzer
Winemaking Notes
Vintage: 2012
Varietal Blend: 100% Cabernet Sauvignon
Appellation: Columbia Valley
pH: 3.50 g/100ml
TA: 6.2 g/100ml g/l
RS: None g/l
Alcohol: 13.5%
Oak: 100% French, 50% new
Fining: None
Aging: 24 months
Cases Produced: 250
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2010 Estate Cabernet Sauvignon - 90 Points, The Tasting Panel
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